Chefs & Shows w/Chef Joe Thottungal

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Chefs & Shows w/Chef Joe Thottungal

November 7, 2017 @ 6:00 pm - 9:30 pm

On Tuesday, November 7, the 2016 Gold Medal Plates winner Chef Joe Thottungal of The Coconut Lagoon will be lending his award-winning talents to create a menu inspired by our next play, Ordinary Days.


Amuse Bouche


Tandoori Grilled Tiger Shrimps +Yucca Mash + Pineapple Pichadi


Colours of Curry
Chicken in 3 different ways
Chicken Nilgiri +Chicken Curry + Chicken Makhani
Jeera Rice ,Beets and Carrot Thoran,Pappadum


Coconut and Jaggerry Crepes + Ginger Ice Cream + Rasmalai

For each of GCTC’s mainstage productions in the 2017-18 season, a pop-up restaurant will form in GCTC’s lobby for one night only during the run. Each pop-up restaurant will be led by one of Ottawa’s most renowned executive chefs and feature a creative prix fixe menu inspired by the play on our stage. The final course includes tickets to the performance that evening.


November 7, 2017
6:00 pm - 9:30 pm


Great Canadian Theatre Company
1233 Wellington Street West
Ottawa, ON K1Y 0G7 Canada